About Us

Born from the prestigious roots of Tokyo's original Udatsu Sushi, we are proud to introduce our first United States destination — an exclusive Omakase experience meticulously crafted by Michelin-starred Chef Udatsu Hisashi.

At Udatsu Sushi LA, the storied Edomae tradition is celebrated and served as an exquisite form of art. With only 8 seats available, our 18-course Omakase experience is a rare and intimate affair, designed for those who seek the pinnacle of culinary artistry and hospitality.

With a passionate focus on locally-sourced ingredients, up to 25% of our offerings are handpicked to complement the seasonal treasures from the sea. Our Vegetarian Omakase Menu is a thoughtful creation, designed to showcase the rich flora of Japan and cater to our guests' diverse preferences.

Udatsu Sushi LA is more than a restaurant; it is a cultural touchstone that celebrates Tokyo's spirit of community and the joy of shared understanding. Our commitment to "art x sushi" is evident in every detail — from the innovative design that whispers of modern elegance to the soft lighting and curated music that set the stage for an unparalleled dining experience.